Cathy dyed some English Leiceister fleece with pomegranate seeds and skins. The fleece was white but after being in the pot for hours it became, well, sheep coloured. A creamy, yellowish colour like wheat. Pomegranates are high in tannic acid so you do not need a mordant. The net bag got eaten through though ,which was a first for her when using natural dyes. It wasn’t a problem…big sieves work well.
She carded it and is now mixing that to make wool batts which include a bit of sage green merino tops and some gold thread. All of that looks good together and we look forward to seeing how it spins up.
The yarn on the right has been dyed with onion skins and then there is some yellow merino tops and white alpaca mixed in.